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Dry Ginger

₹58.00 – ₹290.00
25gm 50gm 100gm 250gm 500gm
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Product details

  • Flavor Profile: Dry ginger has a strong, spicy, and slightly sweet flavor, commonly used in various cuisines to add warmth and depth to dishes like curries, soups, and baked goods.
  • Health Benefits: Known for its potent anti-inflammatory and antioxidant properties, dry ginger may help alleviate nausea, improve digestion, and boost the immune system.
  • Traditional Medicine: Frequently used in traditional herbal remedies, dry ginger is believed to aid in relieving colds, respiratory issues, and muscle pain.
  • Culinary Versatility: Besides cooking, dry ginger can be infused in teas, used in spice blends, or incorporated into smoothies and desserts for added flavor and health benefits.

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Dry Ginger removeFennel Seeds (Saunf) removeBlack - Cardamom removeMarathi Moggu removeClove (Lavang) removeCardamom - Green remove
NameDry Ginger removeFennel Seeds (Saunf) removeBlack - Cardamom removeMarathi Moggu removeClove (Lavang) removeCardamom - Green remove
ImageDry Ginger onlineFennel Seeds (Saunf) onlineBlack Cardamom onlineMarathi Moggu onlineCloves onlineGreen Cardamom online
SKU
Rating
Price
₹58.00 – ₹290.00
Save 3%
₹58.00 – ₹290.00
Save 15%
₹62.00 – ₹1,240.00
Save 17%
₹70.00 – ₹700.00
Save 7%
₹49.00 – ₹490.00
Save 31%
₹100.00 – ₹2,000.00
Save 18%
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Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Description
Content
  • Flavor Profile: Dry ginger has a strong, spicy, and slightly sweet flavor, commonly used in various cuisines to add warmth and depth to dishes like curries, soups, and baked goods.
  • Health Benefits: Known for its potent anti-inflammatory and antioxidant properties, dry ginger may help alleviate nausea, improve digestion, and boost the immune system.
  • Traditional Medicine: Frequently used in traditional herbal remedies, dry ginger is believed to aid in relieving colds, respiratory issues, and muscle pain.
  • Culinary Versatility: Besides cooking, dry ginger can be infused in teas, used in spice blends, or incorporated into smoothies and desserts for added flavor and health benefits.
  • Digestive Aid: Fennel seeds are known to alleviate digestive issues, such as bloating and gas, by promoting healthy digestion and easing stomach cramps.
  • Antioxidant Properties: They are rich in antioxidants, which help combat oxidative stress and may reduce the risk of chronic diseases.
  • Hormonal Balance: Fennel seeds contain phytoestrogens that can help balance hormones, potentially easing menstrual discomfort and menopausal symptoms.
  • Freshens Breath: Chewing fennel seeds can help freshen breath and has antimicrobial properties that may support oral health.
  • Distinct Flavor: Black cardamom has a smoky, robust flavor with a hint of sweetness, making it a popular spice in savory dishes, especially in Indian and Asian cuisines.
  • Digestive Support: It aids digestion by promoting gastric health, reducing bloating, and alleviating digestive discomfort.
  • Respiratory Health: Black cardamom is known to help clear the respiratory tract, providing relief from coughs and congestion due to its expectorant properties.
  • Antioxidant Properties: Rich in antioxidants, black cardamom helps combat oxidative stress and may support overall health by reducing inflammation and protecting cells.
  • Unique Flavor: Marathi moggu has a distinct, earthy flavor with hints of sweetness, commonly used in South Indian and Maharashtrian cuisine to add depth to curries and rice dishes.
  • Aromatic Properties: Known for its fragrant aroma, it is often used in spice blends and can enhance the sensory experience of various dishes.
  • Health Benefits: Rich in essential oils and compounds, Marathi moggu is believed to aid digestion, improve respiratory health, and provide anti-inflammatory benefits.
  • Culinary Versatility: Beyond traditional dishes, it can be used in pickles, soups, and even teas, making it a versatile ingredient for both cooking and flavoring beverages.
  • Flavor and Aroma: Clove is known for its strong, warm, and sweet flavor, often used in both sweet and savory dishes, as well as in beverages like chai.
  • Antimicrobial Properties: Clove has powerful antimicrobial properties, making it effective in fighting infections and promoting oral health by reducing bacteria in the mouth.
  • Rich in Antioxidants: Clove is high in antioxidants, which help combat oxidative stress and may reduce the risk of chronic diseases by protecting cells from damage.
  • Digestive Aid: Clove can aid digestion by promoting the production of digestive enzymes, alleviating gas, bloating, and other gastrointestinal issues.
  • Distinct Flavor and Aroma: Green cardamom, derived from the seeds of the Elettaria cardamomum plant, is known for its strong, sweet, and slightly spicy flavor, making it a prized spice in both sweet and savory dishes.
  • Culinary Versatility: This spice is commonly used in a variety of cuisines, including Indian, Middle Eastern, and Scandinavian, and is a key ingredient in chai tea, desserts, and spice blends like garam masala.
  • Digestive Health: Green cardamom is known for its digestive benefits, helping to alleviate bloating, gas, and indigestion, and may also stimulate appetite.
  • Rich in Antioxidants: Packed with antioxidants, green cardamom can help combat oxidative stress and inflammation, contributing to overall health and wellness.
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Spices Size

25gm, 50gm, 100gm, 250gm, 500gm

Spices Size

25gm, 50gm, 100gm, 250gm, 500gm

Spices Size

25gm, 50gm, 100gm, 250gm, 500gm

Spices Size

25gm, 50gm, 100gm, 250gm, 500gm

Spices Size

25gm, 50gm, 100gm, 250gm, 500gm

Spices Size

25gm, 50gm, 100gm, 250gm, 500gm

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