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Dry Ginger

58.00 290.00
25gm 50gm 100gm 250gm 500gm
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Product details

  • Flavor Profile: Dry ginger has a strong, spicy, and slightly sweet flavor, commonly used in various cuisines to add warmth and depth to dishes like curries, soups, and baked goods.
  • Health Benefits: Known for its potent anti-inflammatory and antioxidant properties, dry ginger may help alleviate nausea, improve digestion, and boost the immune system.
  • Traditional Medicine: Frequently used in traditional herbal remedies, dry ginger is believed to aid in relieving colds, respiratory issues, and muscle pain.
  • Culinary Versatility: Besides cooking, dry ginger can be infused in teas, used in spice blends, or incorporated into smoothies and desserts for added flavor and health benefits.

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Dry Ginger removeClove (Lavang) removeCardamom - Green removeCeylon Cinnamon - Broken removeJeera(cumin seeds) removeNutMeg remove
NameDry Ginger removeClove (Lavang) removeCardamom - Green removeCeylon Cinnamon - Broken removeJeera(cumin seeds) removeNutMeg remove
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58.00 290.00
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49.00 490.00
Save 31%
100.00 2,000.00
Save 18%
90.00 900.00
Save 9%
54.00 270.00
Save 7%
62.00 620.00
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Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Select options This product has multiple variants. The options may be chosen on the product page

Description
Content
  • Flavor Profile: Dry ginger has a strong, spicy, and slightly sweet flavor, commonly used in various cuisines to add warmth and depth to dishes like curries, soups, and baked goods.
  • Health Benefits: Known for its potent anti-inflammatory and antioxidant properties, dry ginger may help alleviate nausea, improve digestion, and boost the immune system.
  • Traditional Medicine: Frequently used in traditional herbal remedies, dry ginger is believed to aid in relieving colds, respiratory issues, and muscle pain.
  • Culinary Versatility: Besides cooking, dry ginger can be infused in teas, used in spice blends, or incorporated into smoothies and desserts for added flavor and health benefits.
  • Flavor and Aroma: Clove is known for its strong, warm, and sweet flavor, often used in both sweet and savory dishes, as well as in beverages like chai.
  • Antimicrobial Properties: Clove has powerful antimicrobial properties, making it effective in fighting infections and promoting oral health by reducing bacteria in the mouth.
  • Rich in Antioxidants: Clove is high in antioxidants, which help combat oxidative stress and may reduce the risk of chronic diseases by protecting cells from damage.
  • Digestive Aid: Clove can aid digestion by promoting the production of digestive enzymes, alleviating gas, bloating, and other gastrointestinal issues.
  • Distinct Flavor and Aroma: Green cardamom, derived from the seeds of the Elettaria cardamomum plant, is known for its strong, sweet, and slightly spicy flavor, making it a prized spice in both sweet and savory dishes.
  • Culinary Versatility: This spice is commonly used in a variety of cuisines, including Indian, Middle Eastern, and Scandinavian, and is a key ingredient in chai tea, desserts, and spice blends like garam masala.
  • Digestive Health: Green cardamom is known for its digestive benefits, helping to alleviate bloating, gas, and indigestion, and may also stimulate appetite.
  • Rich in Antioxidants: Packed with antioxidants, green cardamom can help combat oxidative stress and inflammation, contributing to overall health and wellness.
  • Description: Broken Ceylon cinnamon consists of small, crushed pieces of the inner bark from the Cinnamomum verum tree, offering a rich aroma and a sweet, delicate flavor ideal for cooking and baking.
  • Versatile Usage: Its broken form makes it easy to incorporate into recipes, allowing for quicker infusion of flavor in dishes, teas, and spice blends.
  • Health Benefits: Rich in antioxidants and anti-inflammatory compounds, broken Ceylon cinnamon can help reduce oxidative stress and support overall health.
  • Lower Coumarin Content: Like whole Ceylon cinnamon, the broken variety has a lower coumarin content compared to Cassia cinnamon, making it a safer choice for regular use.
  • Digestive Health: Cumin seeds are known to aid digestion by stimulating the production of digestive enzymes, which can help reduce bloating and gas.
  • Rich in Antioxidants: They are high in antioxidants, which help combat oxidative stress and may support overall health and immune function.
  • Anti-Inflammatory Properties: Cumin has anti-inflammatory effects that can help reduce inflammation in the body, potentially benefiting conditions like arthritis.
  • Blood Sugar Regulation: Some studies suggest that cumin seeds may help regulate blood sugar levels, making them beneficial for individuals with diabetes.
  • Aromatic Spice: Nutmeg is a warm, aromatic spice often used in baking and cooking, adding depth to both sweet and savory dishes.
  • Digestive Aid: It may help relieve digestive issues, such as bloating and gas, by promoting healthy digestion and soothing the stomach.
  • Mood Enhancer: Nutmeg has been linked to mood improvement and may have calming effects, potentially reducing anxiety and promoting better sleep.
  • Anti-Inflammatory Properties: The spice contains compounds that exhibit anti-inflammatory effects, which can help alleviate pain and reduce inflammation in the body.
WeightN/AN/AN/AN/AN/AN/A
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Additional information
Spices Size

25gm, 50gm, 100gm, 250gm, 500gm

Spices Size

25gm, 50gm, 100gm, 250gm, 500gm

Spices Size

25gm, 50gm, 100gm, 250gm, 500gm

Spices Size

25gm, 50gm, 100gm, 250gm, 500gm

Spices Size

25gm, 50gm, 100gm, 250gm, 500gm

Spices Size

25gm, 50gm, 100gm, 250gm, 500gm

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