Name: Wild Indian Jujube Berry - Puree
Brand: Healthy Kingdom
SKU: 24383
Availability: InStock

Wild Indian Jujube Berry - Puree remove Poppy Seeds remove Muskmelon seeds-raw remove Sesame seeds - White remove Sesame seeds - Black remove Lotus Seeds - Big Size remove

Name Wild Indian Jujube Berry - Puree remove Poppy Seeds remove Muskmelon seeds-raw remove Sesame seeds - White remove Sesame seeds - Black remove Lotus Seeds - Big Size remove

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₹180.00 – ₹900.00

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₹220.00 – ₹1,100.00

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Exotic Flavor Profile: Wild Indian jujube berry puree offers a unique blend of sweetness and tartness, making it an excellent addition to smoothies, desserts, and savory dishes.
Nutrient-Rich Superfood: Packed with vitamins A and C, as well as essential minerals, this puree supports immune function, skin health, and overall vitality.
Natural Digestive Aid: Known for its high fiber content, jujube berry puree promotes healthy digestion and can help alleviate digestive discomfort.
Versatile Culinary Ingredient: Use it in sauces, dressings, or as a topping for yogurt and oatmeal to enhance flavor and nutrition in a variety of recipes.

Nutrient-Rich: Poppy seeds are a good source of essential nutrients including calcium, iron, magnesium, and dietary fiber. They also contain healthy fats and small amounts of protein.
Culinary Uses: They are widely used in baking and cooking, adding a mild, nutty flavor and a crunchy texture to dishes such as muffins, bread, pastries, and salad dressings.
Health Benefits: The seeds are believed to offer various health benefits, such as supporting digestive health due to their fiber content, promoting bone health through calcium, and providing antioxidants that help combat oxidative stress.
Versatility: Poppy seeds can be used whole or ground into a paste, and they are featured in a range of global cuisines, including Indian, Middle Eastern, and European dishes.
Traditional Uses: In traditional medicine, poppy seeds have been used for their calming effects and as remedies for various ailments, although they should be consumed in moderation due to their potential psychoactive properties.

Nutritional Benefits: Muskmelon seeds are rich in nutrients, including protein, fiber, and essential minerals like magnesium, potassium, and zinc. They also provide healthy fats and antioxidants.
Digestive Health: The high fiber content in muskmelon seeds can aid in digestion by promoting regular bowel movements and supporting overall gut health.
Culinary Uses: Muskmelon seeds can be roasted and eaten as a snack, added to salads, or blended into smoothies. They can also be ground into a powder for use in various recipes.
Skin and Hair Health: The seeds contain vitamins and antioxidants that may benefit skin health by promoting a youthful appearance and improving skin texture. They are also thought to support healthy hair growth.
Traditional Uses: In some cultures, muskmelon seeds are used in traditional medicine for their purported benefits, including improving kidney function and supporting overall wellness.

Nutrient-Rich: White sesame seeds are packed with essential nutrients, including healthy fats, protein, calcium, iron, magnesium, and vitamin B6. They are a great addition to a balanced diet.
Mild Flavor and Versatility: These seeds have a subtle, nutty flavor and can be used in a variety of dishes. They're commonly sprinkled on salads, incorporated into baked goods, or used as a garnish for sushi and stir-fries.
Culinary Uses: White sesame seeds are often toasted to enhance their flavor and are a key ingredient in many cuisines, including Middle Eastern, Asian, and Mediterranean dishes. They are also used to make sesame oil and tahini.
Health Benefits: Consuming white sesame seeds may offer health benefits such as improved heart health, better bone density, and enhanced digestion due to their rich content of antioxidants and fiber.

Nutrient-Rich: Black sesame seeds are packed with essential nutrients, including calcium, iron, magnesium, and vitamin B6, making them a valuable addition to a balanced diet.
Antioxidant Properties: They are high in antioxidants like sesamolins and sesamin, which help combat oxidative stress and inflammation in the body.
Flavor and Texture: Black sesame seeds have a slightly richer and more robust flavor compared to their white counterparts, with a nutty and slightly sweet taste. They also add a delightful crunch to dishes.
Culinary Uses: Commonly used in Asian cuisine, black sesame seeds can be found in a variety of dishes, such as sushi rolls, salads, stir-fries, and desserts like sesame brittle and paste.
Traditional Medicine: In traditional medicine, black sesame seeds are believed to have various health benefits, including promoting healthy skin, supporting liver function, and improving digestion.

Nutritional Value: Lotus seeds are a good source of protein, dietary fiber, and essential minerals such as magnesium, potassium, and phosphorus, contributing to a well-rounded diet.
Health Benefits: They are known for their potential health benefits, including improving digestive health, promoting heart health, and offering antioxidant properties that can help fight inflammation and oxidative stress.
Culinary Versatility: Lotus seeds can be used in various culinary applications, including soups, stews, salads, and desserts. They can be eaten raw, roasted, or ground into flour or paste.
Traditional Medicine: In traditional medicine, lotus seeds are often used for their purported calming effects, as well as to support kidney health, improve sleep, and aid in managing stress.
Cultural Significance: Lotus seeds are prominent in many Asian cuisines and cultural practices. They are often used in festive dishes and traditional remedies, symbolizing purity and renewal.

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Size	100g, 250g, 500g

Size	100g, 250g, 500g

Size	100g, 250g, 500g

Size	100g, 250g, 500g

Size	100g, 250g, 500g

Size	100g, 250g, 500g

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Wild Indian Jujube Berry – Puree

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