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Lotus Seeds -Regular Size remove Apricot - Dried (Khurmani Diced) remove Dry Strawberry remove Dry Gooseberry (Amla Red Chilly) remove Dry BlackBerry remove Poppy Seeds remove

Name Lotus Seeds -Regular Size remove Apricot - Dried (Khurmani Diced) remove Dry Strawberry remove Dry Gooseberry (Amla Red Chilly) remove Dry BlackBerry remove Poppy Seeds remove

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₹180.00 – ₹900.00

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₹68.00 – ₹340.00

Save 31%

₹124.00 – ₹620.00

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₹40.00 – ₹200.00

Save 17%

₹240.00 – ₹1,200.00

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₹180.00 – ₹900.00

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Nutrient Density: Small-sized lotus seeds are packed with nutrients including protein, fiber, and essential minerals like magnesium, potassium, and iron, making them a healthy and nutrient-dense snack or ingredient.
Digestive Health: Due to their high fiber content, small lotus seeds can aid in digestion, help regulate bowel movements, and contribute to overall gut health.
Culinary Uses: Their small size makes them ideal for use in a variety of recipes, including soups, stews, salads, and desserts. They can be enjoyed roasted, popped, or ground into powders and pastes.
Traditional Uses: In traditional medicine, small lotus seeds are believed to support kidney health, promote calmness, and improve sleep quality, reflecting their long-standing role in holistic health practices.
Convenience: The smaller size of these seeds makes them easier to incorporate into dishes without overwhelming other ingredients, and they are also convenient for on-the-go snacking.

Convenient Bite-Sized Treats: Khurmani diced apricots offer the perfect snack size, making them easy to grab and enjoy on the go, or to incorporate into your favorite recipes.
Rich in Nutrients: Packed with vitamins A and C, fiber, and essential minerals, these dried apricots contribute to a healthy diet and support overall wellness.
Natural Sweetness: With their naturally sweet flavor, these diced apricots make a delightful addition to trail mixes, granola bars, or as a topping for cereals and desserts.
Supports Digestive Health: High in fiber, these dried apricots promote healthy digestion, helping to keep your gut functioning smoothly.

Sweet and Fruity Delight: Dried strawberries deliver a burst of sweet, concentrated flavor, making them an irresistible snack or addition to your favorite recipes.
Rich in Nutrients: Packed with vitamins C and K, as well as antioxidants, dried strawberries support immune function and contribute to healthy skin.
High in Fiber: With their natural fiber content, these dried strawberries aid digestion and help keep you feeling full, perfect for a satisfying snack.
Culinary Versatility: Ideal for snacking, baking, or topping yogurt and smoothies, dried strawberries enhance both taste and nutrition in a variety of dishes.

Spicy and Tangy Fusion: This unique puree blends the tartness of dry gooseberries with the heat of red chilies, creating a bold and flavorful addition to your culinary creations.
Rich in Nutrients: Packed with vitamin C and antioxidants, this puree supports immune function, promotes skin health, and helps fight inflammation.
Boosts Digestion: Amla is known for its digestive benefits, and combined with the stimulating properties of red chilies, this puree aids digestion and enhances nutrient absorption.
Versatile Culinary Ingredient: Use it as a spicy condiment, a marinade for meats, or a zesty addition to sauces and dressings to elevate your dishes with its unique flavor profile.

Rich, Deep Flavor: Dried blackberries deliver a luscious sweetness with a hint of tartness, making them a delightful addition to snacks and culinary creations.
Packed with Nutrients: Full of vitamins C and K, as well as antioxidants, dried blackberries support immune health and promote healthy skin and bones.
High in Fiber: With a substantial fiber content, these berries aid digestion and help maintain a feeling of fullness, making them an excellent snack choice.
Versatile Ingredient: Perfect for baking, adding to smoothies, or as a topping for yogurt and oatmeal, dried blackberries enhance both flavor and nutrition in a variety of dishes.

Nutrient-Rich: Poppy seeds are a good source of essential nutrients including calcium, iron, magnesium, and dietary fiber. They also contain healthy fats and small amounts of protein.
Culinary Uses: They are widely used in baking and cooking, adding a mild, nutty flavor and a crunchy texture to dishes such as muffins, bread, pastries, and salad dressings.
Health Benefits: The seeds are believed to offer various health benefits, such as supporting digestive health due to their fiber content, promoting bone health through calcium, and providing antioxidants that help combat oxidative stress.
Versatility: Poppy seeds can be used whole or ground into a paste, and they are featured in a range of global cuisines, including Indian, Middle Eastern, and European dishes.
Traditional Uses: In traditional medicine, poppy seeds have been used for their calming effects and as remedies for various ailments, although they should be consumed in moderation due to their potential psychoactive properties.