Name: Turkish Figs
Brand: Healthy Kingdom
SKU: 24438
Availability: OutOfStock

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Turkish Figs remove Dry Strawberry remove Dry Goji Berry remove Sesame seeds - Black remove Flax Seeds remove Lotus Seeds - Big Size remove

Name Turkish Figs remove Dry Strawberry remove Dry Goji Berry remove Sesame seeds - Black remove Flax Seeds remove Lotus Seeds - Big Size remove

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₹124.00 – ₹620.00

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₹128.00 – ₹640.00

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₹30.00 – ₹150.00

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₹20.00 – ₹100.00

Save 33%

₹220.00 – ₹1,100.00

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Rich, Sweet Flavor: Turkish figs are renowned for their naturally sweet and succulent taste, making them a delightful addition to snacks, desserts, and savory dishes alike.
Nutrient-Dense Superfood: Packed with essential vitamins and minerals, including calcium, potassium, and antioxidants, Turkish figs support bone health, heart function, and overall wellness.
High in Fiber: These figs are an excellent source of dietary fiber, promoting healthy digestion and helping to regulate blood sugar levels while keeping you feeling full longer.
Versatile Culinary Ingredient: Perfect for snacking, baking, or adding to salads and cheese boards, Turkish figs enhance both flavor and nutrition in a variety of recipes.

Sweet and Fruity Delight: Dried strawberries deliver a burst of sweet, concentrated flavor, making them an irresistible snack or addition to your favorite recipes.
Rich in Nutrients: Packed with vitamins C and K, as well as antioxidants, dried strawberries support immune function and contribute to healthy skin.
High in Fiber: With their natural fiber content, these dried strawberries aid digestion and help keep you feeling full, perfect for a satisfying snack.
Culinary Versatility: Ideal for snacking, baking, or topping yogurt and smoothies, dried strawberries enhance both taste and nutrition in a variety of dishes.

Superfood Sensation: Dried goji berries are packed with essential nutrients, including vitamins A and C, making them a powerhouse for boosting your immune system and overall health.
Rich in Antioxidants: Known for their high antioxidant content, these vibrant berries help combat oxidative stress, supporting healthy aging and cellular health.
Natural Energy Booster: With a balance of carbohydrates and protein, goji berries provide a quick and sustained energy boost, perfect for pre-workout snacks or afternoon pick-me-ups.
Versatile and Delicious: Enjoy them as a snack, mix them into smoothies, or add them to salads and oatmeal for a flavorful and nutritious boost in your meals.

Nutrient-Rich: Black sesame seeds are packed with essential nutrients, including calcium, iron, magnesium, and vitamin B6, making them a valuable addition to a balanced diet.
Antioxidant Properties: They are high in antioxidants like sesamolins and sesamin, which help combat oxidative stress and inflammation in the body.
Flavor and Texture: Black sesame seeds have a slightly richer and more robust flavor compared to their white counterparts, with a nutty and slightly sweet taste. They also add a delightful crunch to dishes.
Culinary Uses: Commonly used in Asian cuisine, black sesame seeds can be found in a variety of dishes, such as sushi rolls, salads, stir-fries, and desserts like sesame brittle and paste.
Traditional Medicine: In traditional medicine, black sesame seeds are believed to have various health benefits, including promoting healthy skin, supporting liver function, and improving digestion.

Nutrient-Rich: Flax seeds are a great source of essential nutrients, including omega-3 fatty acids, fiber, protein, vitamins (especially B vitamins), and minerals such as magnesium and manganese.
Digestive Health: The high fiber content in flax seeds supports digestive health by promoting regular bowel movements and improving overall gut function.
Antioxidant Properties: Flax seeds contain lignans, which have antioxidant properties and may help reduce inflammation and oxidative stress in the body.
Versatile Use: Flax seeds can be consumed in various forms, including whole, ground, or as flaxseed oil. They can be added to smoothies, baked goods, cereals, and salads for a nutritional boost.

Nutritional Value: Lotus seeds are a good source of protein, dietary fiber, and essential minerals such as magnesium, potassium, and phosphorus, contributing to a well-rounded diet.
Health Benefits: They are known for their potential health benefits, including improving digestive health, promoting heart health, and offering antioxidant properties that can help fight inflammation and oxidative stress.
Culinary Versatility: Lotus seeds can be used in various culinary applications, including soups, stews, salads, and desserts. They can be eaten raw, roasted, or ground into flour or paste.
Traditional Medicine: In traditional medicine, lotus seeds are often used for their purported calming effects, as well as to support kidney health, improve sleep, and aid in managing stress.
Cultural Significance: Lotus seeds are prominent in many Asian cuisines and cultural practices. They are often used in festive dishes and traditional remedies, symbolizing purity and renewal.

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